The factors of Charolais sires, and fattened seasons on growth performance and
carcass characteristics of beef cattle fattened were determined at Pon Yang Kham Livestock
Breeding Cooperatives N.S.C. Ltd., Sakhon Nakhon Province, Thailand. Samples were 18
crossbred (Charolais X (Brahman x Thai Native)) steers. They were offsprings of four different
sires (S1 to S4), which were 4, 6, 5, and 3 steers from S1 to S4, respectively. Animals were fed
ad libitum with fresh grass, concentrate, and rice straw. In addition, the steers received
molasses as a supplement after 6 months of fattening period. The data were collected during 8-
12 months of fattening time. Weight gain and average daily gain (ADG) were calculated. After
the animals were slaughtered, the data of carcass characteristics were collected and analysed.
The results showed that the sires did not affect all the growth performance and carcass
characteristics, except the trait of lean in kg (P<0.05) and percentage of lean (P=0.09). In
general, sire had no effect on growth performance and carcass characteristics except S4 which
frozen semen was imported from aboard showed higher amount of lean meat than others. The
fattening seasons affected weight gain, ADG, and carcass length (P<0.05). The winter season
showed higher weight gain, ADG, and carcass length than summer.