Tacca leontopetaloides known as Polynesian arrowroot is a wild tuberous perennial
herb. In addition, T. leontopetaloides is a valuable plant not only as staple food but also as a
medicinal herb. Nonetheless, there are very few literatures and research on the potential of this
plant. In this study, the effect of polyethylene glycol (PEG) as stress osmoticum in T.
leontopetaloides cultured in vitro on growth and proline accumulation was investigated. The
shoot culture of T. leontopetaloides was subjected to six levels of PEG concentrations (2.5; 5;
7.5; 10; 12.5 and 15%). Growth parameter was evaluated by observing shoot height, number of
shoots, number of leaves and number of roots for 6 weeks of culture. After 6 weeks of culture,
fresh weight and proline content were determined. The results showed that number of shoots
and number of leaves increased after 2.5% PEG treatment while number of roots increased after
5% PEG treatment. Conversely, higher concentrations of PEG inhibited growth. In line with
this, culture fresh weight decreased along with the increase of PEG concentrations. To
summarize, the growth of culture decreased along with the increase of PEG concentrations. In
contrast, proline concentration increased along with the increase of PEG concentrations.
Keywords
Growth, in vitro, polyethylene glycol (PEG), proline content, Tacca leontopetaloides
INTERNATIONAL JOURNAL OF AGRICULTURAL TECHNOLOGY
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