1. Wjst.9.03.2012.wjst notes for authors 2012
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2. Wjst.09.03.2012.international editorial board
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3. Wjst.09.03.2012.contents
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4. Wjst.09.03.2012.authors index
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5. Distribution of naturally occurring anthraquinones iridoids and flavonoids from morinda genus chemistry and biological activity
Wong PHAKHODEE

6. Genetic and gestational surrogacy an overview
Sambhu Charan MONDAL, Anuradha VERMA, Shiv Kumar GUPTA, Babita KUMAR

7. Antibacterial activity of bauhinia sirindhorniae extract against aeromonas hydrophila isolated from hybrid catfish
Nudtha NITHIKULWORAWONG

8. Presence of aflatoxin m1 in raw milk for human consumption in palestinian
Ibrahim Mahmoud AL ZUHEIR, Jamal Abo OMAR

9. Structural investigation of methanol (6-((2-oxidopropyl)iminomethyl] phenolato) dioxidomolybdenum(vi) by x-ray crystallography and dft calculations
Iran SHEIKHSHOAIE, Yousef EBRAHIMIPOUR, Mahdiyeh SHEIKHSHOAEE

10. Effect of fungicide treatment on dielectric properties of few coarse-cereals over the frequency range of 0.01 to 10 mhz
Vishal Singh CHANDEL, Atiq ur RAHMAN, Jagdish Prashad SHUKLA, Rajiv MANOHAR

11. Effect of acidic and basic conditions on the plasmon band of colloidal silver
Hafiza S. SHABBEER, Asad Muhammad KHAN, Afzal SHAH, Zia-Ur REHMAN, Syed Mujtaba SHAH, Athar Y. KHAN, Syed Sakhawat SHAH

12. Theoretical and experimental analyses of heat transfer in a flat-plate solar collector
Bukola Olalekan BOLAJI, Israel O. ABIALA

13. Three-step iterative methods with sixth-order convergence for solving nonlinear equations
Bukola Olalekan BOLAJI, Israel O. ABIALA

14. A modified weighted symmetric estimator for a gaussian first-order autoregressive model with additive outliers
Wararit PANICHKITKOSOLKUL

15. Bone mass body mass index and lifestyle factors a case study of walailak university staff
Rapheeporn KHWANCHUEA, Sasithorn THANAPOP, Suchittra SAMUHASANEETO, Suree CHARTWAINGAM, Sirirak MUKEM

16. Detection of b-lactams and tetracyclines antimicrobial residues in raw dairy milk for human consumption in palestine
Ibrahim Mahmoud AL ZUHEIR

17. Histamine levels in 3 types of iranian cheese by ion-exchange chromatography
Ali EHSANI, Razzagh MAHMOUDI, Mina KHODAYARII, Payman ZARE