1. Comparative potassium chemistry in paddy soils of different development status under tropical savanna climate - a thailand situation
K. Ngwe, I. Kheoruenromne and A. Suddhiprakarn

2. Genetic evaluation of nigerian indigenous crossbred pullets and broilers
A.J. Sanda, O.A. Adebambo, O. Olowofeso, M.A. Adeleke, M.O. Akinfenwa, F.C. Nworgu and R.A. Lawal

3. Characteristics of fruit borne on different bearing position of six jackfruit (artocarpus heterophyllus lam) germplasm lines
M.M. Hossain, M.M. Islam and M.A. Rahim

4. Effect of nitrogen rate on competition between canola (brassica napus l.) cultivars and their natural weed populations
H. Aminpanah, F. Rasouli and S. Firouzi

5. Effects of storage temperature on physical and chemical properties of brown rice, parboiled brown rice and parboiled paddy
S. Parnsakhorn and A. Noomhorm

6. Does foliar cacl2 application control pistachio endocarp lesion
S. Adibfar, M. Mostafavi1and S.J. Hoseinifard

7. Effect of processed rice bran supplementation on the quality of chapaties
M. Shaheen, I. Ahmad and F.M. Anjum