1. <a href="view_content.asp?id=10991246" target="_blank">Synthesis of highly fluorescent carbon dots from fermented soya bean crisp for determination of mercuric ions</a><br>Suphawuth Siriket, Nisachon Praoboon, Surasak Kuimalee, Sirirat Phaisansuthichol, Pusit Pookmanee, Sakchai Satienperakul<br><hr>