1. Determinants of technical efficiency in vegetable production under fadama in northern guinea savannah, nigeria
H.Y. Ibrahim and O.A. Omotesho

2. Towards an environment-sociologic model for prediction of environmental behaviors and investigation of strategic policy alternatives
Kurosh Rezaei-Moghaddam and Mahsa Fatemi

3. Broiler performance in response to different methionine levels
Ali Golshahi, Javad Nasr, Enayat Rahmatnejad and Ali Mohammadi

4. Comparative evaluation of dahlem red and desi crosses chicken reared under intensive system of poultry management
Dilip Kumar Jha, Sushil Prasad, Nishant Patel and Kathirvelu Baskar

5. The effect of physical and chemical treatments of canola seed varieties on crude protein fractions using cncps and in vitro gas production
F. Kafilzadeh, M. SahebiAla and N. Heidary

6. Effect of exogenous proline on in vitro regeneration of sorghum bicolor (l. moench) under induced salt stress
Amali, P., Jayasurya Kingsley, S. and Ignacimuthu, S.

7. In vitro antibacterial activity of tissue extracts from four channids against enteric pathogens
M.A. Haniffa, P. Jeyasheela and M. James Milton

8. Genetic structure and phylogenetic status of rice black bug, scotinophara bispinosa
Mashhoor, K., Kottickal, L.V., Shanas, S. and Ramesh, N.

9. Green insecticide from herbal essential oils against house fly, musca domestica l.
J. Sinthusiri, M. Soonwera and P. Boonmeesupmak

10. Diversity of sugarcane borer species and their extent of damage status on cane and sugar yield in three commercial sugarcane plantations of ethiopia
Leul Mengistu and Thangavel Selvaraj

11. Biological stability of repellent activity of lemon grass ,and citronella grass oils against aedes aegypti (linn.) and anopheles dirus
Siriporn Phasomkusolsil, Orawan Wongnet and Mayura Soonwera

12. Characterization of bioactive crude from culture broth of brevibacillus laterosporus sa14 against clinical isolates of methicillin-resistant staphylococcus aureus and in vitro cytotoxicity to human colon cancer ht-29 cells
Chunglok, W. and Lertcanawanichakul, M.

13. Genetic differentiation within the puccinia polysora population occured on inbred lines of maize in thailand
Pattama Janruang, Arm Unartngam and Jintana Unartngam

14. Essential oils, inorganic acids and potassium salts as control measures against the growth of tomato root rot pathogens in vitro
Riad S.R. El-Mohamedy, M.M. Abdel-Kader, F. Abd-El-Kareem and N.S. El-Mougy

15. Inhibitory effect of antagonistic bio-agents and chitosan on the growth of tomato root rot pathogens in vitro
Riad S.R. El-Mohamedy, M.M. Abdel-Kader, F. Abd-El-Kareem and N.S. El-Mougy

16. Phylogeny and pathogenicity of fungal species in the family botryosphaeriaceae associated with mango (mangifera indica) in thailand
Thippawan Trakunyingcharoen, Ratchadawan Cheewangkoon and Chaiwat To-anun

17. Water productivity of 2 rice genotypes grown in different soil textures and irrigated through continuous flooding and alternate wetting and drying irrigation methods
B. Wiangsamut, T. Lafarge and T.C. Mendoza

18. Insecticidal effect of essential oils from boesenbergia rotunda (l.) mansf. and curcuma zedoaria rosc against dengue vector mosquito, aedes aegypti l.
Phukerd, U. and Soonwera, M.

19. Repellent activity of essential oils from rutaceae plants against aedes aegypti (linn.) and culex quinquefasciatus (say)
Phukerd, U., M Soonwera and O. Wongnet

20. Toxicity activity of herbal essential oils against german cockroaches
S. Sittichok, M. Soonwera and P. Dandong

21. Repellency activity of essential oil on thai local plants against american cockroach
S. Sittichok, W. Phaysa and M.

22. Effect of zinc sulphate and iron sulphate on the growth and flower production of gladiolus
Saba Ambreen Memon, Abdul Rauf Baloch, Muhammad Ayub Baloch and Mahmooda Buriro

23. Symbiotic response of sesame to different indigenous arbuscular mycorrhizal fungi (amf) from rice fallows of kerala, india
V.S. Harikumar

24. Improved plantlet regeneration systems in indica rice (oryza sativa l.) landrace hom kra dang ngah
Zhang Yinxia and Te-chato, S.

25. Effect of post-harvest handling practices on physico-chemical composition of tomato
Mhina Erasto Isack and Lyimo Monica