1. Temperature changes in southeast asia 1973-2003
Suree Chooprateep and Nittaya McNeil

2. Acid-adapted arbuscular mycorrhizal fungi promote growth of legumes in phosphorus-deficient acid soil
Ayut Kongpun,Bernard Dell and Benjavan Rerkasem

3. Fertilization management to optimize yield and quality of bana grass
Jeerachai Kanjanapruthipong and Nam Buathong

4. Quality control of mango fruit during postharvest by near infrared spectroscopy
Parichat Theanjumpol, Guy Self, Ronnarit Rittiron, Tanachai Pankasemsuk and Vicha Sardsud

5. Biotechnological valorization of cashew apple
Trakul Prommajak, Noppol Leksawasdi and Nithiya Rattanapanone

6. Nutritional requirements of aeromonas sp. ebb-1 for lipase production
Pakamat Nualta and Jittima Charoenpanich

7. Antioxidant and anticancer activities from leaf extracts of four combretum species from northern thailand
Wimaluk Nopsiri, Sunee Chansakaow, Somporn Putiyanan, Surapol Natakankitkul and Dammrong Santiarworn

8. Freshwater fish diversity at greater noakhali, bangladesh
M.Shahadat Hossain, Subrata Sarker, M.Ziaur Rahaman and M.Mizanur Rahman

9. Effectiveness of an alcohol relapse prevention program based on the satir model in alcohol-dependent women
Soontaree Srikosai, Darawan Thapinta, Phunnapa Kittirattanapaiboon and Nawanant Piyavhatkul