1. Comparison of preservation techniques for silkworm (bombyx mori l.) dna based on polymerase chain reaction (pcr) products
Jiraporn Tayutivutikul, Weerathep Pongprasert, Lynn A. Royce and Krissana Ruangrit

2. Direct observation on electroosmotic flow profile and pressurized flow profile of the fluorinated-bonded silica packed rectangular capillary
Chaiyavat Chaiyasut

3. Effect of calcination condition on phase formation characteristic of magnesium niobate powders synthesized by the solid-state reaction
Supon Ananta

4. Identification of main factors affecting quality of thai fermented pork sausage (sai krok prew)
Panthitra Phromraksa, Pairote Wiriyacharee, Lakkana Rujanakraikarn and Pattawara Pathomrungsiyungkul

5. Identification of parental mungbean lines for production of hybrid varieties
Chen Xin, Worawit Sorajjapinun, Sanan Reiwthongchum and Peerasak Srinives

6. Promoting sustainable tourism in coastal cities and their hinterland the case of turkey's bodrum peninsula
Aysegul C. Idikut, and David J. Edelman