1. Phytoplankton-water quality relationship in water bodies in the mekong delta, vietnam
Giao Thanh Nguyen, Huynh Thi Hong Nhien

2. Comparative global warming potential as environment protection criteria of production systems: a case study of philippine chicken meat sector
Ma. Theresa M. Espino, Luzvisminda M. Bellotindos Bellotindos

3. Perception and behavioral changes of thai youths towards the plastic bag charging program
Sujitra Vassanadumrongdee, Dawisa Hoontrakool, Danny Marks

4. Health risk assessment of pesticide residues in vegetables from river basin area
Supawat Chaikasem, Veerapas Na Roi-et

5. Sustainable floating vegetation linking cultural identity of the intha farmers responding to deforestation on upland catchment
Saint, James Haft, Kallaya Suntornvongsagul

6. Organic matter, solid and pathogen removals from black water in a pilot-scale solar septic tank
Tatchai Pussayanavin, Thammarat Koottatep, Le My Dinh, Sopida Khamyai, Wattanapong Sangchun, Chongrak Polprasert

7. Six years monitoring of the promising low grain-cd accumulating rice, rd15 cultivar grown on cd-contaminated paddy soils
Anongnat sriprachote, Pornthiwa Kanyawongha, Nutcharee Boonplang, Naree Phanchindawan

8. Trends in thailand’s extreme temperature indices during 1955-2018 and their relationship with global mean temperature change
Atsamon Limsakul