1. Antioxidant activity and antimutagenicity of hom nil rice and black glutinous rice
Kamala Sadabpod, Kaew Kangsadalampai, Linna Tongyonk

2. Chemical composition and antimicrobial activity of the essential oil from heracleum siamicum
Tiwatt Kuljanabhagavad, Nongluksna Sriubolmas, Nijsiri Ruangrungsi

3. Antimutagenicity effect of the extracts from selected thai green vegetables
Thunyawan Nuntatovattana, Linna Tongyonk

4. Examination of antioxidant activity and development of rice bran oil and gamma-oryzanol microemulsion
Suwanna Vorarat, Chittima Managit, Lukkhana Iamthanakul, Wikalda Soparat, Narisa Kamkaen

5. Dna fingerprinting of selected thai phyllanthus species by rapd analysis
Juthatip Manissorn, Nijsiri Ruangrungsi, Thatree Phadungcharoen, Suchada Sukrong

6. Socioeconomic inequalities in child mortality- a comparison between thai buddhists and thai muslims
Kwanchit Sasiwongsaroj

7. Erosive potential of low ph swimming pool water on dental enamel
Chanya Chuenarrom, Paitoon Daosodsai, Pojjanut Benjakul

8. Perceptions of toxoplasmosis among female university students
Redhwan Ahmed Al-Naggar, Karim Al-Jashamy, Sami Abdo Radman Al-dubi, Zaleha Md Isa, Saeed Alghalibi